Our most popular dark roast. Sumatra Mandheling offers a rich, dark chocolate profile layered with earthy notes and subtle spices, making it an ideal choice for espresso, French press, and cold brew. Carefully wet hull processed to ensure cleanliness and complexity, this coffee delivers a balanced and nuanced cup. Sourced from a Rainforest Alliance certified co-op in North Sumatra, it supports sustainable farming practices while showcasing the region's distinctive flavor character. Perfect for those seeking a deeply satisfying and ethically crafted coffee experience.